Creamy Avocado Garlic Aioli Recipe for Sandwiches & Dips

Avocado garlic aioli is an easy, flavorful sauce made in a food processor from avocado, basil, mayonnaise, garlic, shallots, lemon juice and a touch of sour cream. It began as a lighter way to enjoy avocado on a BLT without making the sandwich overly heavy. After discovering aioli with fries, I was hooked—this avocado garlic version quickly became my favorite.

If you enjoy mayonnaise-based condiments, you’ll love aioli—on fries, sandwiches, or straight from a spoon. The creamy, tangy profile of this avocado garlic aioli sits somewhere between traditional mayo and a bright herb sauce, and it’s an excellent base for variations such as chipotle mayo when you want a smokier kick.

Avocado Garlic Aioli Ingredients

The ingredient list is short and the preparation is quick. The aioli has fresh, summery flavors and works equally well as a sandwich spread or a dip for fries and vegetables. You’ll need:

• Sour cream
• Mayonnaise
• Avocado
• Garlic
• Basil
• Banana peppers (optional for tang)
• Shallot
• Lemon juice
• Salt and pepper

How to Make Aioli

Making this avocado garlic aioli is straightforward. Roughly chop the garlic, basil, banana pepper (if using), and shallot. Add them to a food processor with the avocado, sour cream, mayonnaise and lemon juice.

Pulse until smooth and creamy. The banana peppers add a pleasant tang, but you can leave them out if you prefer a milder flavor.

The resulting light green aioli is a smooth, bright spread packed with summer herb and citrus notes. Use it wherever you’d normally use mayo or a dip—on toast for a BLT, as a vegetable dip, spooned over eggs, or as an accompaniment for tater tots and fries. Store it in the refrigerator if not using immediately.

This versatile aioli is also a great base to customize: add smoked paprika or chipotle for heat, extra lemon for brightness, or additional herbs to change the flavor profile. It’s quick to prepare and elevates simple meals with minimal effort.

Other Dips, Sauces, and Dressing Recipes

If you enjoy this aioli, you might also like other homemade sauces and dressings that pair well with grilled foods, fries, and tacos. Experimenting with simple pantry ingredients can yield a wide range of flavorful condiments.