9 Grilled Chicken Breast Recipes to Fire Up Your Grill

Are you looking for simple, flavorful ways to grill boneless, skinless chicken breasts?

You’re not alone.

This roundup collects some of our favorite grilled chicken breast recipes. From quick lemon-marinated breasts and skewers to dishes finished with vibrant salsas and sauces, there’s something here for every mood and occasion.

Browse the recipes, pick a favorite, and fire up the grill!

First up are our easy, delicious grilled chicken skewers. They’re a reliable favorite in our house and work great in Greek salads, inside a pita, on their own, or served with a dipping sauce.

Grilled Chicken Skewers

Tender chicken gets a quick marinade of lemon juice and olive oil for a bright, easy grilled dinner.

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You’ll love this grilled chicken topped with a mango and watermelon salsa. The spice rub on the chicken is versatile for other dishes, and the fruity salsa doubles as a great chip dip.

Plate of grilled chicken topped with a mango watermelon salsa.

Grilled Chicken with Mango Watermelon Salsa

Marinated chicken is grilled and topped with a fresh mango and watermelon salsa for a light summer meal.

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If you’re aiming for healthier dinners, try this light grilled chicken that’s ready in under 30 minutes. Chicken combined with corn, couscous, and zucchini makes a satisfying, nutritious salad.

Spicy Chicken with Corn and couscous salad

Spicy Chicken, Corn and Couscous Salad

A healthy, flavorful salad that comes together quickly—perfect for busy weeknights.

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This lime-grilled chicken is served alongside grilled corn, zucchini, and cherry tomatoes, all finished with a bright basil herb sauce that’s impossible not to lick off the plate.

Lime Grilled Chicken with Vegetables and Herb Sauce

Grilled chicken with zucchini, corn, and cherry tomatoes, finished with a vibrant basil herb sauce.

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Like the skewers, these lemon-garlic grilled chicken breasts are excellent for meal prep. The lemon and garlic marinade adds bold flavor while keeping the meat juicy.

Lemon-Grilled Chicken Breasts

A simple lemon-garlic marinade gives these chicken breasts plenty of flavor and keeps them moist.

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Give your grilled chicken a Mexican twist with smoky chicken, corn and black bean salsa, and a creamy cilantro-lime yogurt dressing—each bite is full of bright, layered flavors.

Grilled Chicken with Corn and Black Bean Salsa

Smoky grilled chicken paired with a vibrant corn and black bean salsa, finished with a cilantro-lime yogurt dressing.

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One of our favorite uses for grilled chicken breasts is topping a grain salad. A lemon-cumin rub elevates the chicken, which pairs beautifully with a fruity, textured farro salad.

Grilled Chicken and Farro Salad

Lemon and cumin-seasoned chicken served over a flavorful farro grain salad.

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These spice-rubbed chicken tacos are a regular in our rotation. Smoky and spicy chicken combines with plenty of vegetables and a creamy chipotle sauce for an easy, flavorful meal.

Spice-Rubbed Chicken and Vegetable Tacos with Chipotle Cream

Smoky, spicy chicken tacos packed with vegetables and finished with chipotle cream.

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This sweet chili and lime chicken is effortless and perfect for summer. The chicken is brushed with a sweet chili-lime sauce, grilled quickly, and served with rice and a fast cucumber salad. Serve with extra sweet chili sauce on the side.

Sweet Chili and Lime Chicken

A quick brush of sweet chili and lime turns simple chicken into a tasty, crowd-pleasing meal.

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